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  1. Autor Názov titulu Vydavateľstvo Rok Cena
Ötles S. Handbook of Food Analysis Instruments CRC Press 2008 Na vyžiadanie
Ritchie W.C. The New Handbook of Second Language Acquisition Emerald 2009 Na vyžiadanie
Jue T. Fundamental Concepts in Biophysics Humana Press 2009 Na vyžiadanie
Michael V. Kline,Robert M. Huff Health Promotion in Multicultural Populations: A Handbook for Practitioners and Students Sage Publications 2008 72,82 €
Hutzinger O. Handbook Environmental Chemistry Springer 2003 Na vyžiadanie
Philippe Carrel The Handbook of Risk Management: Implementing a Post Crisis Corporate Culture Wiley 2010 Na vyžiadanie
Axel Schniederj World Guide to Library, Archive, and Information Science Associations K G Saur Verlag 2010 Na vyžiadanie
Don E. Wilson Handbook of the Mammals of the World Lynx Edicions 2009 Na vyžiadanie
Wrolstad R. Handbook of Food Analytical Chemistry, 2 Vol. Set Wiley 2004 Na vyžiadanie
Pascal Ribéreau–Gayon,Y. Glories,A. Maujean,Denis Dubourdieu Handbook of Enology: The Chemistry of Wine Stabilization and Treatments Wiley 2000 155,93 €
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