Značky
Zoradenie: Názov A-Z Názov Z-A Najlacnejšie Najdrahšie Autor A-Z Autor Z-A Najnovšie Najstaršie Vydavateľstvo A-Z Vydavateľstvo Z-A
1. Autor
Názov titulu
Vydavateľstvo
Rok
Cena
Carruthers J.
Using Botulinum Toxins Cosmetically
Martin Dunitz
2003
Na vyžiadanie
Douglas P. Zipes, Peter Libby, Robert O. Bonow, Eugene Braunwald
Braunwalds Heart Disease Single Volume E-dition, 7th Edition
Saunders/Elsevier
2004
Na vyžiadanie
Shaw I.
Is it Safe to Eat? : Enjoy Eating and Minimize Food Risks
Springer
2005
Na vyžiadanie
Kirk G.
The Biogeochemistry of Sumbmerged Soils
Wiley
2004
Na vyžiadanie
Zipes
Braunwald´s Heart Disease : A Textbook of Cardiovascular Medicine, Single Volume
Saunders
2004
Na vyžiadanie
Proft T.
Microbial Toxins Molecular and Cellular Biology
Taylor and Francis
2005
Na vyžiadanie
Berencsi G.
Emerging Biological Threat
IOS Press
2005
Na vyžiadanie
Rappuoli R.
Guidebook to Protein Toxins and Their Use in Cell Biology
Oxford UP
1997
Na vyžiadanie
Sullivan P.
Choosing Safer Foods a Guide to Minimizing Synthetic Chemicals in Your Diet
Academic Press
2006
Na vyžiadanie
Reynolds M. Salerno,Jennifer Gaudioso
Laboratory Biosecurity Handbook
Taylor & Francis
2007
87,54 €
Proft
Microbila Toxins, Molecular and Cellular Biology
Horizon
2005
Na vyžiadanie
Guy Kirk
The Biogeochemistry of Submerged Soils
Wiley
2004
234,47 €
Jean Carruthers,Alastair Carruthers
Using Botulinum Toxins Cosmetically: A Practical Guide
Martin Dunitz
2003
152,87 €
Tom Coultate
Food: The Chemistry of its Components
Royal Society for Chemistry
2008
28,42 €
Bruce G. Hammond
Food Safety of Proteins in Agricultural Biotechnology
Taylor & Francis
2007
185,39 €
Walter Hendelman, M.D.,Christopher R. Skinner,Peter Humphreys
The Integrated Nervous System: A Systematic Diagnostic Approach
Taylor & Francis
2009
72,29 €
Tomris Altug
Introduction to Toxicology and Food
Taylor & Francis
2002
63,26 €
Juneja
Pathogens and Toxins in Food: Challenges and Interventions
Taylor & Francis
2009
165,46 €
Landis
Introduction to Environmental Toxicology
CRC Press
2004
Na vyžiadanie
Rhea Fernandes
Microbiology Handbook: Dairy Products
RSC
2009
Na vyžiadanie