Nutritional Modelling for Pigs and Poultry
Nilva K Sakmoura, Rob Gous, Ilias Kyriazakis, L Hauschild
ISBN: 9781780644110
Vydavateľstvo: CABI International
Rok vydania: 2014
Väzba: Hardback
Počet strán: 318
Pôvodná cena: 129,09 €
Výstavná cena:
116,18 €(t.j. po zľave 10%)
(Cena je uvedená vrátane 10% DPH)
Katalógová cena: 95 GBP
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Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book brings together the best and most recent academic work on modelling in the pig and poultry industry, with a particular emphasis on nutrition. It reviews basic modelling concepts, descriptions and applications of production models and new methods and approaches in modelling.