Značky
Zoradenie: Názov A-Z Názov Z-A Najlacnejšie Najdrahšie Autor A-Z Autor Z-A Najnovšie Najstaršie Vydavateľstvo A-Z Vydavateľstvo Z-A
1. Autor
Názov titulu
Vydavateľstvo
Rok
Cena
Arendt, Elke
Gluten-Free Cereal Products and Beverages
Academic Press
2008
111,77 €
Tamime A.
Fermented Milks
Blackwell
2006
Na vyžiadanie
Astrid Nehlig
Coffee, Tea, Chocolate, and the Brain
Taylor & Francis
2004
105,06 €
Better Homes & Gardens
Better Homes and Gardens The Ultimate Slow Cooker Book
Wiley
2010
Na vyžiadanie
Tamang J.P.
Fermented Foods and Beverages of the World
CRC Press
2009
Na vyžiadanie
Haslam
Practical Polyphenolics, From Structure to Molecular Recognition and Physiological Action
Cambridge UP
2005
Na vyžiadanie
Carol Ann Rinzler
Nutrition For Dummies
Wiley
2011
19,35 €
Christopher Boulton
Encyclopaedia of Brewing
Wiley
2013
198,35 €
Marni Wasserman,Amelia Jeanroy
Fermenting For Dummies
Wiley
2013
21,93 €
Peter Klosse
The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages
Taylor & Francis
2014
48,19 €
W Holzapfel
Advances in Fermented Foods and Beverages
Woodhead Publishing
2014
287,98 €
Theodoros Varzakas,Constantina Tzia
Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes
Taylor & Francis
2015
175,50 €
Culture Magazine,Laurel Miller,Thalassa Skinner
Cheese For Dummies
Wiley
2012
19,35 €
Ramesh C. Ray,Montet Didier
Microorganisms and Fermentation of Traditional Foods
Taylor & Francis
2014
162,30 €
Robert William Thurston
Coffee
Rowman & Littlefield Publishers
2013
60,95 €
Saxena
Applied Microbiology
Springer
2015
137,44 €
Jyoti Prakash Tamang
Health Benefits of Fermented Foods and Beverages
Taylor & Francis
2015
155,77 €
Ken C Willson
Coffee, Cocoa and Tea
CABI International
1999
62,60 €