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  1. Autor Názov titulu Vydavateľstvo Rok Cena
Hui Handbook of Vegetable Preservation and Processing Marcel Dekker 2004 Na vyžiadanie
Berger R. A. Hand Surgery, 2 Vol. Set Lippincott WW 2003 Na vyžiadanie
Fox E. Electronic Theses and Dissertations: A Sourcebook for Educators Taylor & Francis 2004 Na vyžiadanie
Intner S. Metadata and Its Impact on Libraries Libraries Unlimited 2006 38,51 €
Lelieveld Food Preservation by Pulsed Electric Fields Woodhead Publishing 2007 234,95 €
Herbert Holik Handbook of Paper and Board Wiley 2006 218,84 €
Kono T. The Impact of Uniform Laws on the Protection of Cultural Heritage and the Preservation of Cultural Heritage in the 21st Century Brill 2010 218,30 €
Nigel Leader–Williams,William M. Adams,Robert J. Smith Trade–offs in Conservation: Deciding What to Save Wiley 2010 62,09 €
Dennis R. Heldman Encyclopedia of Agricultural, Food, and Biological Engineering, 2 Volume Set CRC Press 2011 822,37 €
Michael D. Glascock Archaelogical Chemistry, Analytical Techniques and Archaeological Interpretation Oxford UP 2010 Na vyžiadanie
Alison Cullingford The Special Collections Handbook Facet Publishing 2011 69,96 €
A. K. Haghi,Elizabeth Carvajal-Millan Food Composition and Analysis: Methods and Strategies Taylor & Francis 2014 119,70 €
Hosahalli S. Ramaswamy,Michele Marcotte,Sudhir Sastry,Khalid Abdelrahim Ohmic Heating in Food Processing Taylor & Francis 2014 153,31 €
George B. Awuah,Hosahalli S. Ramaswamy,Juming Tang Radio-Frequency Heating in Food Processing: Principles and Applications Taylor & Francis 2014 153,31 €
Tim Padfield Copyright for Archivists and Records Managers Facet Publishing 2015 64,18 €
Garg Microbes in Food and Health Springer 2016 98,17 €
Margaret Crockett The No-nonsense Guide to Archives and Recordkeeping Facet Publishing 2015 64,18 €
D Smith, A H S Onions Preservation and Maintenance of Living Fungi CABI International 1994 56,34 €
Julian M Alston, George W Norton, Philip G Pardey Science Under Scarcity: Principles and Practice for Agricultural Research and Priority Setting CABI International 1998 81,39 €
V M Dillon, R G Board Natural Antimicrobial Systems and Food Preservation CABI International 1994 122,23 €
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