Značky
Zoradenie: Názov A-Z Názov Z-A Najlacnejšie Najdrahšie Autor A-Z Autor Z-A Najnovšie Najstaršie Vydavateľstvo A-Z Vydavateľstvo Z-A
1. Autor
Názov titulu
Vydavateľstvo
Rok
Cena
Bountra Ch.
Pain Current Understanding, Emerging, Therapies and Novel Approaches to Drug Discovery
Marcel Dekker
2003
Na vyžiadanie
Gaurav Tewari,Vijay Juneja
Advances in Thermal and Non–Thermal Food Preservation
Wiley
2007
200,97 €
Lelieveld
Food Preservation by Pulsed Electric Fields
Woodhead Publishing
2007
234,95 €
Jackson M.J.
Microfabrication and Nanomanufacturing
CRC Press
2005
175,34 €
Toyoko Imae,Toshiji Kanaya,Michihiro Furusaka,Naoya Torikai
Neutrons in Soft Matter
Wiley
2011
135,14 €
Howard Q. Zhang,Gustavo V. Barbosa–Cánovas,V. M. Bala Balasubramaniam,C. Patrick Dunne,Daniel F. Farkas,James T. C. Yuan
Nonthermal Processing Technologies for Food
Wiley
2011
254,10 €
Nikolai Lebovka,Eugene Vorobiev,Farid Chemat
Enhancing Extraction Processes in the Food Industry
Taylor & Francis
2011
158,90 €
Xinwei Wang
Experimental Micro/Nanoscale Thermal Transport
Wiley
2012
99,69 €
Gianpiero Pataro
High Intensity Pulsed Light in Processing & Preservation of Foods
Gazelle Book Services
2016
229,06 €