Značky
| 1. Autor | Názov titulu | Vydavateľstvo | Rok | Cena | |
|---|---|---|---|---|---|
| Akoh C. | Food Lipids | Marcel Dekker | 2002 | Na vyžiadanie | |
| Shaidi | Food Lipids | Oxford UP | 2006 | Na vyžiadanie | |
| Fingerman M. | Biomaterials from Aquatic and Terrestrial Organisms | Science Publ. | 2006 | Na vyžiadanie | |
| Gunstone F. | Modifyng Lipids for Use in Food | Woodhead Publ. | 2006 | Na vyžiadanie | |
| Gunstone F. | Modifying Lipids for Use in Food | Woodhead Publishing | 2006 | 277,68 € | |
| G A Webb | Nuclear Magnetic Resonance: Volume 36 | Royal Society for Chemistry | 2007 | 342,36 € | |
| Randall J. Weselake | Teaching Innovations in Lipid Science | Taylor & Francis | 2007 | 80,33 € | |
| Milton Fingerman,R. Nagabhushanam | Biomaterials from Aquatic and Terrestrial Organisms | Taylor & Francis | 2006 | 110,20 € | |
| Nelson | Lehninger Principles of Biochemistry | Palgrave Macmillan | 2008 | 75,91 € | |
| N. Garti | Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals | Taylor & Francis | 2008 | 169,94 € |