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  1. Autor Názov titulu Vydavateľstvo Rok Cena
Lesk A. M. Introduction to Protein Science Oxford UP 2004 Na vyžiadanie
Manz A. Bioanalytical Chemistry / Hardcover World Scientific 2004 Na vyžiadanie
Ahmed H. Principles and Reactions of Protein Extraction, Purification, and Characterization CRC Press 2005 Na vyžiadanie
Berg J. Biochemistry Freeman 2006 Na vyžiadanie
Cavanagh Protein NMR Spectroscopy Academic Press 2006 105,37 €
Patthy Protein Evolution, 2nd ed. Blackwell 2008 Na vyžiadanie
Phillip Stafford Methods in Microarray Normalization Taylor & Francis 2008 72,29 €
Sheldon J. Park,Jennifer R. Cochran Protein Engineering and Design Taylor & Francis 2009 109,25 €
Victor Mu?oz Protein Folding, Misfolding and Aggregation: Classical Themes and Novel Approaches Royal Society for Chemistry 2008 162,64 €
Phoebe A Rice,Carl C Correll Protein-Nucleic Acid Interactions: Structural Biology Royal Society for Chemistry 2008 177,32 €
John T. Moore,Richard H. Langley Biochemistry For Dummies Wiley 2011 18,28 €
Pradier, C.-M. Biointerface Characterization by Advanced IR Spectroscopy Elsevier 2011 106,19 €
Shimomura Osamu Bioluminescence: Chemical Principles And Methods (Revised Edition) World Scientific 2012 129,64 €
David Siderovski Regulators of G Protein Signalling, Part A,389 Academic Press 2004 192,24 €
Jennifer Thompson Green Smoothies For Dummies Wiley 2014 20,13 €
Bin Wang RNA Nanotechnology Taylor & Francis 2014 122,72 €
Manz A. Bioanalytical Chemistry World Scientific 2015 44,12 €
Bill Campbell Sports Nutrition: Enhancing Athletic Performance Taylor & Francis 2013 77,11 €
Agricultural and Food Research Council Technical Committee Nutritive Requirements of Ruminant Animals: Protein CABI International 1992 43,82 €
S P Rose Principles of Poultry Science CABI International 1996 43,82 €
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